Sunday, December 25, 2011

Dangers of Dehydration - And The Importance of Kidney Cleansing

!±8± Dangers of Dehydration - And The Importance of Kidney Cleansing

The human body is composed of 75 percent water and 25 percent solid matter. To provide nourishment, eliminate waste and regulate all the functions in the body, we need water. Most modern societies, however, no longer stress the importance of drinking water as the most important "nutrient" among all nutrients. Entire population groups are substituting water with tea, coffee, alcohol and other manufactured beverages. Many people don't realize that the natural thirst signal of the body is a sign that it requires pure, plain drinking water. Instead, they opt for other beverages in the belief that this would satisfy the body's water requirements. This is a false belief.

It is true that beverages such as tea, coffee, wine, beer, soft drinks and juices contain water but they also contain caffeine, alcohol, sugar, artificial sweeteners or other chemicals that act as strong dehydrators. The more you drink these beverages, the more dehydrated you become because the effects they create in the body are exactly opposite to the ones that are produced by water. Caffeine containing beverages, for example, trigger stress responses that have strong diuretic effects (causing increased urination, at first). Beverages with added sugar drastically raise blood sugar levels, which uses up large quantities of cellular water, too. Regular consumption of such beverages results in chronic dehydration, which is a common factor in every toxicity crisis.

There is no practical or rational reason to treat an illness (toxicity crisis) with synthetic drugs or even with natural medications and methods unless the body's need for hydration has been met first. Drugs and other forms of medical intervention can be dangerous for the human physiology largely because of their dehydrating effects. Most patients today are suffering from 'thirst disease', a progressive state of dehydration in certain areas of the body. Unable to remove toxins from these parts due to insufficient water supply, the body is faced with the consequences of their destructive effects. The lack of recognition of the most basic aspects of water metabolism in our body can be held responsible for seeing a disease when it really is the body's urgent cry for water.

Recognizing Dehydration

Those who have lived for many years without proper water intake are the most likely to succumb to the build-up of toxins in the body. Chronic disease is always accompanied by dehydration and, in many cases, caused by dehydration. The longer a person lives on a low water ration and/or on a high ration of stimulating beverages or foods, the more severe and long lasting is the toxicity crisis. Heart disease, obesity, diabetes, rheumatoid arthritis, stomach ulcers, hypertension, cancer, MS, Alzheimer's, and many other chronic forms of disease are precipitated by years of "body drought." Infectious agents such as bacteria and viruses cannot thrive in a well-hydrated body. Drinking enough water is therefore one of the most important preventives for any disease.

People who do not drink enough water or unduly deplete their body's water reserves through overstimulation for a period of time gradually lower the ratio of the volume of water that exists inside the cells to the ratio of volume of water that is found outside the cells. Under dehydrated conditions, the cells may lose up to 28% or more of their water volume. This certainly undermines all cellular activities, whether they occur in skin cells, stomach cells, liver cells, kidney cells or heart cells. Whenever there is cellular dehydration, metabolic waste products are retained, causing symptoms that resemble disease but in truth are nothing but signs of disturbed water metabolism. Since more and more water begins to accumulate outside the cells, the dehydration may not be apparent to the afflicted person; he may in fact notice that he retains water, leading to swelling of his legs, feet, arms and face. Also his kidneys may begin to hold on to water, markedly reducing urinary secretion and causing retention of harmful waste material. Even the enzymes and proteins living in the dehydrated cells become so inefficient that they are no longer able to recognize the dehydrated state of the body; they fail to set off the 'thirst alarm'.

Demetria, a 53-year-old Greek woman consulted me to find relief for a painful condition of gallbladder disease. Her skin was dark gray, indicating a high concentration of toxins in her liver and throughout her body. Seeing how dehydrated (and swollen) her body was, I offered her a glass of water. She said: "I never drink water, it makes me sick!" I told her that her natural thirst signals no longer worked because of cellular dehydration and that without drinking water her body could not return to balance. Any water she would drink would instantly be used to remove some of the toxins lurking in her stomach, giving rise to nausea. In her case, any other therapy than drinking water would have been a waste of time and money.

A dehydrated person may also suffer from lack of energy. Due to the shortage of water inside the cell the normal osmotic flow of water through the cell membrane becomes disrupted or severely disturbed. Like in a stream, the movement of water into the cells generates "hydroelectric" energy, which is subsequently stored in form of ATP molecules (the main source of cellular energy). Normally, the water we drink keeps the cell volume balanced and the salt we eat maintains the balanced volume of water that is held outside the cells and in circulation; this generates the right osmotic pressure necessary for cellular nourishment and energy production. During dehydration, this basic process is undermined.

The Pain Connection

Another major indicator of dehydration in the body is pain. In response to increasing water shortage, the brain activates and stores the important neurotransmitter histamine, which directs certain subordinate water regulators to redistribute the amount of water that is in circulation. This system helps move water to areas where it is needed for basic metabolic activity and survival (from drought). When histamine and its subordinate regulators for water intake and distribution come across pain-sensing nerves in the body, they cause strong and continual pain. These pain signals, as they manifest, for example, in rheumatoid arthritis, angina, dyspepsia, low back problems, neuralgia, migraine, and hangover headaches, etc., are necessary to alert the person to attend to the problem of general or local dehydration.

Taking analgesics or other pain relieving medications such as antihistamines or antacids can cause irreversible damage in the body. They not only fail to address the real problem (which may be dehydration) but they also cut the connection between the neurotransmitter histamine and its subordinate regulators such as vasopressin, Renin-Angiotensin (RA), prostaglandin (PG), and kinins. Although the action of the pain killing drugs can relieve local pain for a while, they nevertheless stop the body from knowing the priority areas for water distribution, adding confusion to all its functions. Antihistamines -- also known as allergy drugs - effectively prevent the body's histamines from ensuring balanced water distribution.

In addition to jeopardizing the water regulating mechanisms, after reaching a certain pain threshold, painkillers become ineffective because the brain takes over as a direct center for monitoring pain perpetuation (unless of course the body is hydrated again). If the body produces pain out of its own accord (not caused through an injury), this should first be interpreted as a cry for water. The use of painkillers, which suppress this cardinal signal of chronic and local dehydration in the body and which "short circuit" its emergency routes, sabotages waste elimination and sows the seeds of chronic illness.

There is enough documentation to show that these drugs can have fatal side effects. They can cause gastrointestinal bleeding, killing thousands each year. Yet the body's natural pain signals are perfectly normal responses to an abnormal situation, which may be simple dehydration. In the case that a pain is simply unbearable, the use of painkillers, however, may be unavoidable. At the same time, the pain-afflicted person should drink plenty of fresh water and discontinue all energy-depleting factors, as these tend to have a strongly dehydrating effect.

'Body Drought' - the Strongest Form of Stress

Our brain, working round the clock, requires more water than any other part of the body. Under normal conditions, it contains about twenty percent of all the blood that circulates through the body. It is estimated that brain cells consist of 85 percent water. Their energy requirements are not only met by metabolizing glucose (simple sugar), but also by generating "hydroelectric" energy from the water drive through cell osmosis. The brain depends greatly on this self-generated source of energy to maintain its complex processes and efficiency.

Water deficiency in the brain tissue cut downs its energy supply and thereby depresses many of its vital functions - hence the word depression. With a low level of brain energy, we are unable to meet our personal and social challenges and subsequently succumb to fear, anxiety, anger and other emotional problems. We may feel drained, lethargic, stressed and depressed. The chronic fatigue syndrome, which is commonly known as M.E., is mainly a symptom of progressive brain dehydration and subsequent retention of metabolic toxins in the brain. The syndrome may disappear on its own when the afflicted person stops stimulating the brain with caffeine, tobacco, drugs, animal products, etc., and begins a consequent program of re-hydrating the body.

The Stress Response

When dehydrated, the body has to put up the fight of a lifetime -- similar to the one experienced in a "fight or flight" situation. The body meets a crisis situation by mobilizing several powerful hormones, including adrenalin, endorphins, cortisone, prolactin, vasopressin, and Renin-Angiotensin (RA).

Endorphins, for example, help us to withstand pain and stress and allow the body to continue most of its functions. Cortisone orders the mobilisation of stored energies and essential raw materials to supply the body with energy and basic nutrients during the crisis. In other words, this hormone allows the body to literally feed off itself. This in itself is a very stressful and damaging situation for the body and is expressed by such emotions as, "I can't cope anymore" or, "I feel this is eating at me." Many patients with Rheumatoid Arthritis, MS or other degenerative diseases take cortisone drugs, which often give them a boost of energy and morale for a relatively short period of time.

The 'success' of the drug, however, only lasts as long as there are still reserves left in the body that can be mobilized for energy and nutrient distribution. Once the body has used up its emergency reserves the organism can barely function anymore and the symptoms of disease become worse than ever.

Constriction of blood vessels

When the cells in the body are under-supplied with water, the brain's pituitary gland produces the neurotransmitter vasopressin, a hormone that has the property of constricting blood vessels in areas where there is cellular dehydration. During dehydration, the quantity of water in the bloodstream is reduced. Vasopressin, as its name suggests, squeezes the vascular system, i.e., the capillaries and arteries, to reduce their fluid volume. This maneuver is necessary to continue having enough pressure to allow for a steady filtration of water into the cells. This gives vasopressin a hypertensive property. High blood pressure is a common experience among people who are dehydrated. A similar situation occurs in the liver's bile ducts, which begin to constrict in response to restricted availability of water. Gallstone formation is a direct result of dehydration.

A person who drinks alcohol suppresses the secretion of vasopressin and thereby increases cellular dehydration (if alcohol consumption is excessive, cellular dehydration may reach dangerously high levels). To survive the body "drought," the body has to secrete ever more stress hormones, among them the addictive endorphins. With regular consumption of alcohol, meaning every day for several years, dehydration increases even further and endorphin production becomes an addictive habit. This may lead to alcoholism, a disease that has devastating consequences on a person's personal and social life.

Water Retention and Kidney Damage

The Renin-Angiotensin (RA) system is activated when there is a water shortage in the body. This system is used to direct the body to hold on to water wherever possible. It instructs the kidneys to inhibit urination and tightens the capillaries and the vascular system, particularly in areas that are not as vital as the brain and the heart muscles. At the same time, it stimulates an increase in the absorption of sodium (salt), which helps the body to retain water. Unless the body returns to its normal level of hydration, the RA system remains activated. But this also means that the pressure of the blood against the walls of the blood vessels remains abnormally high, causing the damage that is known as cardiovascular disease.

Hypertension and the retention of urine in the kidneys lead to kidney damage. Conventional treatments for this condition consist mostly of diuretic (urine forming) drugs and restricted salt consumption. Both may have severe drawbacks. Diuretic drugs, which are used to normalize the blood pressure, as well as reduced salt intake strongly undermine the body's emergency efforts to save the little water it has left for cell functions. The resulting stress response causes a further increase in dehydration and the vicious cycle is complete. There are so many kidney replacements made today that result from chronic dehydration, caused by something as simple as not drinking enough water or overstimulation of the nervous system.

The Caffeine and Alcohol Drama

The caffeine contained in such beverages as tea, coffee, cacao or colas not only stimulates the central nervous system and immune system but also acts as a strong diuretic. For every cup of coffee or tea you drink you relinquish approximately three cups of water, which the body cannot afford to give up without suffering damage. The caffeine containing cola beverages work in a similar way. Caffeine, being a nerve toxin, stimulates the body's stress hormones and triggers a strong immune response that may give a person the (false) impression that his level of energy and vitality has suddenly increased. To remove the nerve toxin caffeine, the body has to come up with extra water, which it takes from its cells. Hence there is an occurrence of cellular dehydration.

Caffeine, which is a major component in most soft drinks, removes water from the body faster than the body can absorb it again, thereby generating constant thirst. People, who frequently take soft drinks, can never really quench their thirst because their bodies continually and increasingly run out of cellular water. There are college students who drink as many as 10-14 cans of cola a day. Eventually, they confuse their bodies' never-ending thirst signal with hunger and they begin to overeat, causing swelling and excessive weight gain. Apart from its diuretic action and its addictive effects on the brain, regular caffeine intake overstimulates the heart muscles, causing exhaustion and heart disease.

Alcohol has a similar diuretic effect as caffeine containing beverages. For every glass of beer, for example, the body is forced to sacrifice about three glasses of water. A hangover results when due to alcohol abuse the brain suffers severe dehydration. If this occurs repeatedly, a large number of brain cells become damaged and die. Many important brain functions slow down or become depressed. Recovery is possible to a certain extent if alcohol consumption is discontinued.

Kidney Stones

The main functions of the kidneys are to keep the blood pure and healthy and maintain proper fluid balance in the body. To accomplish this difficult feat, the kidneys constantly monitor normal blood volume and filter from the blood the right quantity of urine to keep it balanced. There are many influences that can disrupt this mechanism and cause congestion in the kidneys. They include overstimulation, dehydration, fatigue, overeating, gallstones, blood pressure disturbance, medical or narcotic drugs, vitamins, digestive disorders, etc. When the kidneys are incapable of sufficiently separating the urine from the blood, part of the urine continues to circulate throughout the body, depositing urinary waste products in the blood vessels, joints, tissues, and organs. Skin diseases, strong body odor, sweating of palms and feet, water retention, intestinal swelling, high blood pressure, etc. are all signs of toxic blood caused by crystals and stones in the kidneys.

Stones in the kidneys begin as tiny crystals and can eventually become as large as an egg. The tiny crystals are too small to be detected by X-rays and since they do not cause pain, they are rarely noticed yet they are big enough to block the flow of liquid through the tiny kidney tubules. Crystals or stones are formed in the kidneys when urinary constituents, which normally in solution, are precipitated. Precipitation occurs when these particles occur in excessive amounts or when urine becomes too concentrated. The crystal particles or stones are usually full of sharp angles, which may cut and wear away the inner surface of the urinary canal (ureter) during their passage from the kidneys to the bladder. This causes severe pain in the loins or lower back. There may even be blood in the urine, pain running down the legs, numbness in the thighs and a difficulty in passing urine.

Most crystals or stones originate in the kidneys, although some may also be formed in the bladder. If a large stone enters a ureter, urine flow becomes obstructed. This can lead to serious complications, such as kidney infection or kidney failure.

Why The Need For A Kidney Cleanse?

The kidneys make a tremendous effort in trying to keep the body clear of toxic substances such as lead, cadmium, mercury and other impassable pollutants. They also maintain fluid and electrolyte balance and regulate the pressure from the heart that forces the blood through their filtering system. Kidney stones greatly impair this ability, which consequently increases the amounts of heavy metals and raises the body's general level of toxicity. This can lead to infection, high blood pressure, heart disease, brain disorders, cancer and many other diseases.

The following signs indicate the presence of crystals and stones in the kidneys or bladder: A dark or whitish color under the eyes; puffy or swollen eyes, particularly in the morning; deep wrinkles under and around the eyes; tiny whitish, tan-colored or dark lumps under the eyes, which can be felt or made visible when stretching the skin outwards towards the cheekbones; overlapping of the skin of the upper eyelid; chronic pain in the lower back; swelling of feet and legs; constant fear or anxiety. There are a number of herbs that can effectively dissolve kidney stones within a period of 20-30 days. Whether someone has been diagnosed as having kidney stones or not, doing a kidney cleanse once or twice a year produces tremendous curative and preventive benefits. The kidney cleanse not only improves physical health but also reduces stress, fear and anxieties.


Dangers of Dehydration - And The Importance of Kidney Cleansing

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Monday, December 19, 2011

VENTA AIRWASHER LW24 Air Humidifier and Purifier All-in-one

!±8± VENTA AIRWASHER LW24 Air Humidifier and Purifier All-in-one

Brand : Venta | Rate : | Price : $265.00
Post Date : Dec 20, 2011 00:25:38 | Usually ships in 24 hours


  • Uses no filter pads
  • Water is the filter. Fresh every day. Cleans with a consistently high level of effectiveness, as water doesn't clog the way filter pads do.
  • Extremely quiet. Ideal for use in bedrooms.
  • Visible purifying performance. Pure water evaporates, leaving dirt trapped in the tank like salt in the sea.
  • Odorless. No smell of moldy filters or stagnant water.

More Specification..!!

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Thursday, December 15, 2011

Which Sea Salt is the Purest - Or Best in Flavor?

!±8± Which Sea Salt is the Purest - Or Best in Flavor?

The difference between table salt and sea salt is that table salt typically comes from rock salt, which is mined from mineral deposits. Sea salt is the result of a crystallization process of seawater, and in order to maximize the harvest process, traditional salt works are divided into two parts - evaporation and crystallization ponds. Starting in the spring seawater flows into the Salina (salt gardens). The water goes through the evaporation area, the larger of the two, in which solar energy is used to evaporate 80% of the water from the process. From there the water flows to the crystallization area where the salt precipitates.

First salt up under the 'microscope' is the Portuguese pure white sea salt. The Salinas found along the beautiful coastline of the Algarve, in the south of Portugal, were designed by the Romans. The facility, we visited, is located outside the small town Belamandil. It is a great example of this tradition was brought back to life.

In historic times, sea salt used to preserve food like salty cod, herring, etc. became a vital part of trade between Southern and Northern European countries. The importance of salt was so great, that the Portuguese regained Brazil - then occupied by the Dutch - by trading it for salt.

Contrary to industrial salt pans, the salt solution of traditional Salinas reaches the crystallization area at about 150 g/l and never leaves - by May the salt content has increased to 250 g/l, and salt begins to pile up. This allows the macro and trace elements that crystallize between 170 g/l and 250 g/l to form, including the magnesium salts that crystallize after sodium chloride. This is similar to the aging process of wine or any other food items that gets better with time.

It contains more than 75 minerals and trace elements that give the salt its unique taste and bouquet. Medical science has known for many years that these minerals are required for optimum body functioning. Sea Salt is a good alternative to taking artificial mineral supplements.

The seeds crystals that form each day on the warm surface of the salt crystallization ponds will become the Fleur de Sel (flowers of salt). Using a large spoon-like cloth filter, the workers gently harvest a thin layer of salt that floats on the water. This used to be collected by the saltpan workers for their home consumption, and they called it "the cream of salt", as it is collected from the pan surface, like cream floating on milk.

Fleur de Sel (Flor do Sal in Portuguese) has a bouquet that naturally highlights food flavors, thus is the ideal product for discerning gourmets. Use Fleur de Sel in simple things like salads, fried eggs, French fries, and adding Fleur de Sel after grilling makes the meat softer, juicer, and tastier.

Number 2 we are investigating is the Fleur de Sel de Guerande Sea Salt. An all natural sea salt from Brittany, France. This particular Fleur de Sel is hand harvested in the town of Guerande between May and September. We visited Guérande at the end of July. It is the perfect place for a quit vacation.

The rugged part of France that faces the Atlantic is unspoiled by tourists. The coastline is just gorgeous: large rock formations are piled everywhere, giving one many opportunities to enjoy the magnificent view of the ocean. If you like food and traveling, this is a place you will never forget due to the charming coastal towns with enchanting small restaurants serving local food and fish.

The salt fields of Guerande are long and narrow. A so called 'artisan paludier' (salt harvester) sweeps the top of the evaporating sea water to harvest the salt. It is rich in trace elements, the flavor is the complex balance of the sea and her minerals, the texture is that of small flaky crystals with slightly grey/pink color. Like the Portuguese Fleur de Sel, this sea salt is typically used to finish a dish, as a condiment, rather than a spice.

Number 3 is Hawaiian Red Sea Salt
Where does the reddish tint come from? The reason is that during the harvesting process 'Alaea is added to the salt. This gives it a slight orange/brown tint to the salt, which is completely tasteless and it doesn't smell either. By adding 'Alaea it significantly increases the health benefits of this salt. 'Alaea is composed of over 80 different minerals that no other salts provide.

In ancient Hawaii, on the island of what is now Kauai, red volcanic clay called Alaea "met" Sea Salt when, during heavy rains, the red clay sediment seeped into the ocean from Kauai's rivers. When this red ocean water became trapped in tidal pools, evaporation created Hawaiian Red Alaea Sea Salt.

According to the Hawaiians 'Alaea Sea Salt tastes much better than any white salt, including the 'Fleur De Sel' from France or Portugal, but after a test at home, I decided that I like all three sea salts. The flavor of all three is different, and here is what I do with them:
- Salads, salsas, white fish, vegetables, fried eggs - Hawaiian or Portuguese sea salt
- Steak, grilled items like chicken, ribs, French Fries - Guerande sea salt
- Fatty fish, like salmon, mackerel, herring - - Guerande or Portuguese sea salt

So try it out for yourself, and let me know what you think.


Which Sea Salt is the Purest - Or Best in Flavor?

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Wednesday, December 7, 2011

Saturday, December 3, 2011

Slow Bio Sand Filtering - Grey baptize recycling application abrasion machine

Please note. Upon further tests I have found that a bio sand filter is ONLY good for filtering out particles. The water was slightly cleaner after the filter but not good enough to drink. I will probably buy a "berky" water filter which will clean the water much more after the sand filter to the point that I should be able to drink it. The construction of my barrel goes like this. There is some PVC pipes in the bottom which have holes drilled in the bottom of them which allow the water to go inside them. The first 6 inches of the barrel is filled with pea pebbles. Then I cleaned about 200 lbs of sand and put it in the barrel. There is about 1 inch of water between the stable level of water and where the sand starts. All of the outside pipes are visible in the video. Ok one last word. I was able to construct this for only like which I spent on epoxy. All of the pipes and barrels and even the pump were found in the alley. Since this was a free project it was fun, however, I do not recommend using this system because the standing grey water gets stinky really fast and it hardly cleans anything. Since I use eco-friendly detergent I skip the whole sand filter thing now and just pump the water into all the plants in the front yard which are only for decoration and not for eating. Feel free to ask my any questions regarding this system.

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Thursday, December 1, 2011

10" 2 Stage Big Blue Whole House Complete Water Filter System with 4.5" diameter Sediment and Carbon Filters

!±8±10" 2 Stage Big Blue Whole House Complete Water Filter System with 4.5" diameter Sediment and Carbon Filters

Brand : Abundant Flow Water
Rate :
Price : $179.99
Post Date : Dec 01, 2011 09:11:11
Usually ships in 1-2 business days



Removes a wide range of contaminates with a single system! The 5-10 micron sediment and carbon filters used in this system are capable of removing sediment, chlorine, pesticides, herbicides, organics, MTBE, and THM. It also removes most other chemicals, tastes and odors, and is an excellent system for general filtration. The two canister system provides cleaner, safer water without electricity or waste water. These high flow "Big Blue" filters (larger 4.5" diameter) provide more surface area and fewer flow restrictions than standard sized filters (2.5" diamter), allowing for higher service flow rates. We provide detailed installation instructions that allow most homeowners to install this system themselves. All it takes is some basic plumbing skills and some common knowledge! If you don't feel confident installing it yourself most plumbers can install it in about 1-2 hours. Complete system includes 1" NPT inlet/outlet filter housings with pressure relief valves, mounting bracket, filters, shut off ball valve, and filter housing wrench.

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